Catering Specialist

Job Summary

A company is looking for a Catering Specialist.

Key Responsibilities

• Manage client relationships in catering and account management settings
• Coordinate catering setups and ensure menu presentation meets quality standards
• Adapt to changing client needs and schedules effectively

Required Qualifications

• Experience in client-facing roles, particularly in restaurant or catering environments
• Flexible schedule and strong work ethic
• Ability to quickly adapt to new situations
• Experience in catering setup and menu layout
• Mid-senior level experience preferred