Food Safety Analyst

Job Summary

Owning critical FSQA programs, the full-time Food Safety Analyst will manage the Member Incidents & Issues Program and the Hold & Release Program, responding to product quality concerns and coordinating inventory control during recalls, either onsite in Playa Vista, CA or remotely.

Key responsibilities

• Manage the Member Incidents & Issues Program, including triaging reports, conducting inspections, and tracking corrective actions
• Coordinate with vendors on inventory credit processing and maintain accurate records of incidents and investigations
• Oversee the Hold & Release Program, ensuring proper documentation and execution in inventory systems during crisis events

Required qualifications

• Bachelor's degree in Food Science, Microbiology, Biology, Chemistry, or related field with 2 years of relevant experience, or 4+ years of experience in food safety or quality assurance
• PCQI certification or equivalent food safety training
• Working knowledge of FSMA regulations, GMP requirements, and food recall procedures
• Experience managing consumer complaints and vendor communications
• Proficient in Excel, Word, Google Workspace, and digital quality management systems