Iowa Licensed Clinical Nutrition Manager

Job Summary

A company is looking for a Clinical Nutrition Manager II.

Key Responsibilities

• Provide nutritional care to acute care patients
• Conduct outpatient nutrition counseling, including MNT and diabetes programs
• Represent the Food & Nutrition Department as a liaison with medical and nursing staff

Required Qualifications, Training, and Education

• Master's degree with required coursework and supervised practice or Bachelor's degree for those eligible for the registration exam prior to 1/1/24
• Eligibility for Registered Dietitian Nutritionist (RD/RDN) credentials and registration within 120 days of hire
• State certification/licensure as required by practice state
• At least 13 months of management experience supervising and directing resources
• Minimum of 3 years as an experienced practitioner able to work unsupervised