New York Licensed Dietitian Nutritionist

Job Summary

A company is looking for a Registered Dietitian Nutritionist.

Key Responsibilities

• Assess nutritional aspects of recipes and menus, including allergen identification
• Maintain accuracy and consistency of nutrition, ingredient, and allergen data
• Provide guidance for students with dietary restrictions to ensure a successful dining experience

Required Qualifications

• Bachelor's degree in dietetics, nutrition, or a relevant field with at least two years of relevant work experience
• Certification as a Registered Dietitian Nutritionist from the Academy of Nutrition and Dietetics
• Understanding of local, state, and federal nutrition guidelines
• Proficiency with technology, including Microsoft Office and Menu Management Programs
• Ability to advocate for individuals from diverse backgrounds