Nutrition Services Supervisor

Job Summary

A company is looking for a Nutrition Services Supervisor responsible for overseeing patient meal service programs and staff.

Key Responsibilities

• Coordinate and oversee patient meal service programs, retail areas, and production areas
• Direct the nutrition services program and staff to ensure quality and cost-effective services
• Ensure compliance with standards and procedures for meal service and retail food programs

Required Qualifications

• Minimum of an Associate's degree or 2 years of relevant experience in lieu of a degree
• Two or more years of supervisory experience in a relevant setting
• Experience with MS Office applications and nutrition-related software
• Experience in a food service setting with a focus on customer service
• Demonstrated leadership experience in retail or food service environments