Job Summary
A hotel chain has a current position open for a Telecommute Catering and Events Director.
Must be able to:
- Direct and administer all catering and event operations
- Develop market segments, solicit new customers, negotiate contracts and maintain relationships
- Monitor and develop team member performance
Skills and Requirements Include:
- This position will require travel
- Previous Leadership experience
- Previous knowledge/experience in the hospitality industry specifically in catering
