Job Summary
An information technology company is in need of a Telecommute Food and Beverage Implementation Manager.
Must be able to:
- Act as the point of contact for customers
- Control and review all travel requirements and expenses
- Ensure execution of the project management process by the project management team
Qualifications for this position include:
- Ability to travel as needed
- Hospitality industry experience in a management capacity
- 3+ years of professional experience as a Manager in a client / customer facing role
- Bachelor’s Degree or equivalent experience
- MS Project or similar product used to track project status
- Other requirements as outlined in the job description