Telecommute Foodservice and On Premise Category Leadership Director

Location: Nationwide

Compensation: To Be Discussed

Staff Reviewed: Tue, Dec 22, 2020

This job expires in: 3 days

Job Category: Business Operations

Remote Level: Partially Remote

Weekly Hours: Full Time

Employer Type: Employer

Career Level: Experienced, Senior Level

Education Level: Bachelors

Job Summary

A soft drink company has a current position open for a Telecommute Foodservice and On Premise Category Leadership Director.

Core Responsibilities Include:

  • Leading category management resource in support of DIO and FSOP
  • Driving internal influence by leveraging category and customer insights to inform business cases
  • Leveraging syndicated and proprietary data sources to identify opportunities

Skills and Requirements Include:

  • Travel Required: 00% - 25%
  • Bachelor’s Degree
  • 7+ Years in CPG Industry
  • Senior level experience within the consumer goods/beverages industry
  • Strong knowledge of category management principles and analytic techniques preferably with FSOP and digital customers
  • Customer experience across multiple channels

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