Telecommute Hotel Restaurant and Tourism Management Instructor

Job Summary

A technical college needs applicants for an opening for a Telecommute Hotel Restaurant and Tourism Management Instructor.

Core Responsibilities Include:

• Preparing lesson plans for classroom instruction for credited technical/occupational courses
• Preparing and maintaining all required documentation and administrative reports
• Developing program curriculum, syllabi, goals, and objectives

Qualifications Include:

• Must be able to teach courses in a classroom/lab/field environment
• Must have 3 years experience in-field
• MA in Business Management with a minimum of 9 graduate semester hours in Hotel, Restaurant, Tourism, Hospitality Management OR
• MA in a related field with 18 graduate semester hours in Management and a minimum of 9 graduate semester hours in Hotel, Restaurant, Tourism, Hospitality Management OR
• MA in Business Management, Management or related field
• Must have strong computer and communication skills and able to interact effectively with a diverse student population