Massachusetts Licensed Dietitian
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Job Summary
Providing individualized medical nutrition care, the part-time Massachusetts Licensed Dietitian will conduct nutrition assessments, develop care plans, and collaborate with the interdisciplinary team to support patient health remotely.
Key responsibilities
- Assess patients' nutritional needs and develop individualized nutrition care plans
- Maintain accurate documentation of nutrition assessments and recommendations
- Provide nutrition counseling and education to patients, families, and caregivers
Required qualifications
- Bachelor's or master's degree in a related field required
- Registered Dietitian (RD/RDN) credential through the Commission on Dietetic Registration required
- State License in Dietetics and Nutrition required
- Completion of a dietetic internship required
Complete Job Description
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